Showing Results 1 to 7 of 263
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Jan
18
2010
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Eat Beef, Reduce Greenhouse Gasesalthough grass-fed cattle may produce more methane than conventional ones, their net emissions are lower because they help the soil sequester carbon Comments (0) Posted by: Admin |
Format: Weblink |
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Jan
8
2010
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UK Food Strategy for 2030The UK has just published its vision of a strategy to enable food security for its citizens. Critics are concerned that despite the stated goal of sustainability, the plan leans heavily on genetic engineering and other technologies while ignoring ... Comments (0) Posted by: Admin |
Format: Weblink |
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Nov
9
2009
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Heartland Foods Co-operativeHeartland Foods Co-operative is a local food co-operative that works with producers in and around Kamloops to provide an alternative for consumers with an interest in reducing their carbon and ecological footprint, making fresh, nutritious foods a... Comments (0) Posted by: Admin |
Format: Embedded Video |
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Nov
2
2009
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Participatory Food Costing: Making the Connection. The Second Nova Scotia Foo...Comments (0) Posted by: Admin |
Format: Document |
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Nov
2
2009
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Healthier Food, Healthier People Project A Joint InitiativeComments (0) Posted by: Admin |
Format: Document |
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Nov
2
2009
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The struggle to feed our families in Nova Scotia: What does story sharing tel...Comments (0) Posted by: Admin |
Format: Document |
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Nov
2
2009
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A NATIONAL ENVIRONMENTAL SCAN OF STRATEGIES FOR INFLUENCING POLICY TO BUILD F...Comments (0) Posted by: Admin |
Format: Document |
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